DESCRIPTION :
Whether eaten in an exclusive restaurant or at a humble street stall, gyoza dumplings are the ultimate Asian comfort food.
Dumplings are surprisingly easy to make once you learn a few basic techniques. Step-by-step instructions, photos, and helpful tips show you how to wrap dumplings like the “Gyoza King,” Paradise Yamamoto, himself–even if it’s your first try.
This book contains 50 delicious dumpling recipes, including:
- Shiitake and Pork Potstickers
- Waygu Beef Dumplings
- Bacon and Egg Carbonara Dumplings
- Lamb Gyoza with Coriander
- Many more traditional and playful recipes (including dessert dumplings)
With a wide array of shapes, fillings, and customizable options, these recipes are sure to please picky eaters and gyoza connoisseurs alike! Impress friends and family with these satisfying and easy-to-make morsels.
PRODUCT DETAILS :
| ISBN : 9784805314906 |
| AFTERWORD BY Ishiguro, Kengo, BY (AUTHOR) Yamamoto, Paradise, FOREWORD BY Samuels, Debra |
| PUBLISHER : Tuttle Publishing |
PUBLICATION DATE : December 04, 2018 |
| COUNTRY OF PUBLICATION : United States |
IMPRINT : Tuttle Publishing |
| LANGUAGE : English |
AGE : General |
| PRODUCT FORM : Hardback |
DIMENSION : 229 mm x 203 mm
WEIGHT : 737 g
PRODUCT SAFETY : CPSIA choking or other US hazard warning -No California Proposition 65 hazard warning necessary
PRODUCT CATEGORY :
Lifestyle, Hobbies & Leisure
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