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Introduce your kids to the secrets behind sourdough bread baking, a tradition the whole family can experience, share, and enjoy together.
Using three simple ingredients: water, flour and salt,Sourdough Baking with Kidsteaches young bakers and their families aboutthe science behind caring for active sourdough starter: how to create it, keep it alive, feed it when its hungry, and prepare it for baking.
Each recipe in this book includes different ingredients, colors, and techniquesfor parents and kids to craft their own bread loaves together. Along the way, families can pick up breadcrumbs such aschanges to observein the dough,fun facts about breadaround the world, andlittle lessonson the patience and discipline behind the process.
Once the basics are under your belt, families can dive intokid-friendlybreakdowns ofsourdough loaf and sourdough discard recipesincludingyeast-based baked goods recipes.
Bake these and morefun and delicious recipeswith your kids:
Unplug from the world around you, openSourdough Baking with Kids, andconnect with your family in the kitchen through this exciting baking experienceyou can share with your kids.